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Culinary Herbs: More than Just Leaves
March 11, 2018 @ 3:00 pm - 4:00 pm
FreeSunday, March 11, 2018 –
3:00pm to 4:00pm
Fresh herbs bring out the best in our dishes, but did you know that for many herbs more than the leaves are edible? Many produce edible flowers and seeds. An OSU Extension Service Master Gardener will share information that will have you growing and harvesting culinary herbs.
Free for ages 16 and up in the Library Community Room.