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Culinary Herbs: More than Just Leaves

March 11, 2018 @ 3:00 pm - 4:00 pm
Free

Sunday, March 11, 2018 –

3:00pm to 4:00pm

Fresh herbs bring out the best in our dishes, but did you know that for many herbs more than the leaves are edible? Many produce edible flowers and seeds. An OSU Extension Service Master Gardener will share information that will have you growing and harvesting culinary herbs.

Free for ages 16 and up in the Library Community Room.

Details

Location

Other

Language
English
Child Age
15 - 18